We are your complete source for cheese… From essentials like slices, shreds, and deli cheeses to award-winning specialties from around the world, we have a huge selection and are always adding something new.
American Cheese is heralded for its creamy texture, rich flavor, and versatile melting properties. We carry a broad selection of American Cheese Slices and Loaves in delicious flavors like Classic American, Swiss, and Jalapeno. Reduced Fat & Reduced Sodium options as well as Super Melt & Restricted Melt formulas are also available to help you meet special nutrition and performance requirements.
Our natural cheeses include a variety of Mild and Aged Cheddars, Colby, Muenster, Pepper Jack, Gouda, Edam, and Monterey Jack. These cheeses are perfect for deli slicing or shredding to use as an ingredient in your next signature recipe. Looking for something unique like a Pre-Sliced Aged Cheddar or Traditional Wisconsin Cheese Curds? We have those too!
If you’re looking for cheeses that melt beautifully and taste delicious in all of your recipes, look no further than our selection of shreds. We have Mild to Sharp Cheddars, Shredded Swiss, Monterey Jack, Cheddar Jack Blend, and many other custom formulations and shapes and sizes. Our shreds are perfect for dips, taco and salad bars, casseroles, mac n’ cheese, bakery applications, and much more.
Blue-veined cheeses are known for their green or blue veins or spots of mold throughout the creamy white body of the cheese. Available in both wheels and crumbles, our Blue & Gorgonzola Cheeses are proudly made from farm fresh cow’s milk from Wisconsin and are GMO & rBGH Free. If you’re looking for an extraordinary Blue Cheese, try our Signature Reserve Blue which is perfectly aged to be creamy, piquant, and smooth.
These bloomy rind cheeses have a soft or semi-soft texture when chilled and become creamy and luscious when brought to room temperature. Brie and Camembert are the most popular in the category and we carry both in 2 lb wheels, 8 oz mini-wheels, and 4.5 oz tins. Another favorite is Cambozola: an absolutely delicious combination of French-style triple cream Camembert and Italian Gorgonzola.
Your favorite Italian dishes just aren’t the same until they are finished with our high-quality Vito Andolin line of cheeses. Crown your pizza with our Mozzarella and Provolone, finish your lasagna with our Aged Parmesan, and kick up your Cacio e Pepe with our Romano cheese. We carry a wide array of Italian Style Loaves, Shreds, and Grated Cheeses to elevate your recipes.
We source cheeses from around the globe to help you add uniqueness to your dairy category. The unique terroir of the region and milk source (cow, sheep, goat) combine with age-old artisanal traditions to create some truly extraordinary cheeses. We have something for everyone whether you are looking for Spanish Manchego, Aged Goat Cheese in Wine, French Port Salut, Mimolette, Danish Blue Cheese, Havarti, Dutch Gouda, English Cheddar, or Double Gloucester Cheese.
The popularity of Goat Cheese continues to grow tremendously year after year. Made from fresh Goat’s Milk, our Simple & Fresh Goat Cheese has a milky, delicate texture and a mild flavor with a touch of tanginess. Goat Cheese is perfect in sauces, crumbled over salads, spread over burgers, used in cheesecake, or to create a signature stuffed chicken breast. Our most popular sizes are 1 kg logs, 10.5 oz logs, 4 oz logs, and 2.5 lb crumbles.
Feta is a soft cheese that is creamy white in color, crumbly in texture, and is cured in brine for a salty tangy flavor. Feta is a great addition to salads, a unique alternative for pizzas and flatbreads, and tastes great sprinkled on roasted vegetables of all kinds. Available in pails, crumbles, and loaf format, our Helios Feta delivers quality and performance. We also have unique flavored Feta Crumbles and Premium Imported Sheep’s Milk Feta.
Porcelain white in color, this cheese has a soft, moist texture and a full milky flavor. Its slightly firm texture makes it an excellent choice to slice for pizza or flatbreads or to serve alongside fresh tomatoes, fruits, and tapenades. Available in various sizes, sliced and un-sliced, and packed in brine or in a fresh-sealed film, we have a Fresh Mozzarella for any application.
Pecorino Romano, Grana Padano, Parmigiano Reggiano…these are Italian classics and many of them date production back to early Roman times. These cheeses have a grainy, crumbly texture and salty nutty flavor that make them perfect for grating, shredding, or shaving on pasta, salads, vegetables, or fruits.
Swiss is a shiny, pale yellow cheese with a mild, nutty flavor and distinctive holes referred to as ‘eyes’. Sunny Morning Swiss is a delicious top-grade cheese that tastes great and slices beautifully. We also carry Emerald Valley Swiss which delivers terrific flavor and performance at an economical price. Looking for imported Swiss? We have French Emmental, Switzerland Gruyere, Finlandia Swiss, and many more.
Discover how Sunny Morning Foods’ dairy redistribution model helps foodservice distributors minimize risk and maximize profits. Serving 39 states with flexible ordering, smaller quantities, and guaranteed freshness for dairy, butter, cheese, and egg products.
Read MoreDiscover the unexpected rise in dairy consumption despite plant-based alternatives. Learn how cheese, yogurt, and butter are driving growth in the dairy industry and what it means for distributors in 2024.
Read More
