Weekly Foodservice Market Information from Honor Foods

Dave’s Weekly Market Update for 02/07/25

Valuable insights on the latest market price changes for eggs, butter, cheese, and cream products.

Eggs:

The egg market is still rising and probably will surpass the $8.00 mark on Monday.  The shortages are growing nationwide. The further processed market is beginning to catch up. Egg whites are showing the biggest jump by rising over .50 since last Thursday. Most of us saw that some restaurants are beginning to impose egg surcharges to cover the increase. Whole processed eggs are up about .30 and yolks .11. These numbers do not reflect today’s market as I have yet to see that. 


Weekly CME Cash Dairy Product Prices ($/lb.) February 7, 2025
Weekly CME Cash Dairy Product Prices ($/lb.) February 7, 2025
Dairy Weekly Market Updates for February 7, 2025

I was unable to get the normal market recap that I usually do, but here is this week’s info. 

Butter:

Butter continues to drift lower as the fat component of milk has been high and there is a lot of cream available for the churns.  Butter is now the lowest it has been in 18 months.  I am beginning to think that this will continue but the future markets do not show it going down much. Time shall tell!

Cheese:

Both Block and Barrel retreated from last week’s jumps. It will be interesting to see what happens with the proposed tariffs as Mexico and Canada are huge importers of cheese from the states. If they were enacted I would guess that cheese would drop as we would lose business to European producers.  

The team at Honor Foods thanks you for your continued business. We hope you have a safe and relaxing weekend!


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